Saturday, May 10, 2014

Paneer Bhurji


Ingredients:
  • Paneer : 250 g
  • Onion : 2  chopped
  • Green chilly : 2
  • Toamto : 1
  • Capcicum : 1
  • Ginger : 1 Tbsp
  • Turmeric pdr : ½ Tsp
  • Garam masala : ½ Tsp
  • Chilly pdr : 1 Tsp
  • Cumin : ½ Tsp
  • Coriander leaves
  • Lime juice : 1 Tsp
  • Salt : 
  • Oil

Crumble the paneer well and keep it aside. Heat oil in pan and add cumin seeds. Allow it to splutter and add chopped onion, green chilly, tomato, ginger and required amount of salt. Saute till the onion turns translucent. Put turmeric pdr, garam masala and chilly pdr into it. Stir it well and add the capsicum. Saute it for a couple of minutes and add the crumbled paneer and mix it well. Finally, add the chopped coriander leaves and lime juice. Combine all well and stir it for a few minutes and remove it from fire. Serve it hot with rice or roti.

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