Monday, July 23, 2012

Rajma Masala

Ingredients:
  • Rajma (red kidney beans) 1 cup
  • Onion 2 med
  • Tomato 1 big
  • Garlic 5 to 7
  • Chopped chilly 2
  • Chilly pdr 2 Tsp
  • Coriander pdr 1 Tsp
  • Turmeric pdr ½ Tsp
  • Kasoori methi 1 Tbsp
  • Water
  • Salt
  • Oil
Soak rajma overnight. Cook it well and keep it aside. Heat oil in a kadai and add sliced onion, garlic and green chilly. Saute it for a few mins and add chilly pdr, coriander pdr, turmeric pdr and salt. Reduce the heat and mix it. Add the chopped tomato and cook well. Then add the cooked rajma and pour little water. Cover it and keep it for 5 to 10 mins in low flame. Finally add the kasoori methi and remove it from fire.

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35 comments:

  1. looks delicious!! perfect with chapathis...

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  2. tempting masala...inviting click....

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  3. Mouth watering recipe....Loved the pic and recipe!!!

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  4. Delicious and another favourite at home!

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  5. Beautiful tempting click with a fabulous recipe..

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  6. wow very yumm looking n nice click..

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  7. mouthwatering tina. Lovely version

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  8. wow mouthwatering and yummy curry :) loved ur clicks dear..
    http://www.indiantastyfoodrecipes.com/

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  9. Delicious..perfect with some bhature

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  10. delicious and yummy masala..

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  11. rajma is a real comfort food. I love with rice - rajma chawal with some pickles

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  12. Yummy recipe...looks tempting and delicious.

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  13. Yumm, yumm, yumm, very tempting picture..

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  14. Lovely clicks,yum yum,my favorite.

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  15. Rajma masala looks very delicious dear.

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  16. I used to hate Rajma few years ago...but when I learned to cook it (overcook) I am loving it ! Delcious masala...i still remember when I first cooked this years ago for my mother in law she didnt hear about rajma and asked me what I am cooking i said rajma masala..and she asked what ?? Rajammayo ..:)

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  17. mouthwatering...........nice click........

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  18. just loved this click. Tina good going!!!

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  19. mouthwatering here. love to eat with parathas

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  20. It looks so so tempting, I am making it this weekend :D
    Conference Centre Manchester

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  21. Love it very much with paratha. Nicely done Teena. How is Molu doing? Had to be away from blogging (commenting) do u some health reasons.

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  22. Oh I would love this with some hot piping rotis..

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  23. Delicious!!! Would love it with ghee rice!!
    Prathima Rao
    Prats Corner

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  24. excellent side dish for chappati..

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  25. one of my fav curry, looks so delicious :)

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  26. NICE BLOG.GOD BLESS YOU TO COOK & EAT WELL ---Yaro

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