Tuesday, September 25, 2012

Strawberry Cream Cake


Ingredients:

For the cake:
  • Large eggs 3
  • Plain flour 75 g
  • Caster sugar 75 g
  • Vanilla essence 1 Tsp

Preheat the oven to 180° C. Grease and flour the cake tin and keep it aside. Break the eggs into a mixing bowl and add the sugar and vanilla. Whisk it until the mixture is pale, thick, creamy and doubles in volume. Fold in the flour carefully. Avoid scraping the bowl, as it will alter the consistency of the mix. Pour it into the cake tin and bake it for 20 to 25 mins. Cool it completely. Cut it into 2 layers.


For the filling and decoration:
  • Blue Bird Instant Whipped cream 2 envelopes
  • Vanilla essence 1 Tsp
  • Strawberry 350 gm

Prepare the whipped cream according to the instruction on the cover and add the vanilla essence. Refrigerate it. Chop the half of the strawberry and mix it with ¾ to 1 cup of the whipped cream. Place the top layer of the cooled cake on the cake stand and fill it with the strawberry cream mix. Then place the bottom layer on to the top of it. Decorate it with the whipped cream and fresh strawberries. Chill it well.

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34 comments:

  1. Gorgeous cake,beautifully decorated,great job Tina!

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  2. Ur strawberry cream cake looks super tasty and yummy:)

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  3. OMG... looks super perfect and tempting.. stunning photography dear.. thanks for sharing :)
    Indian Cuisine

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  4. Perfectly done and decorated dear...

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  5. Amazingly decorated, very gorgeous cake, Tina.

    Today's recipe:
    http://sanolisrecipies.blogspot.com/2012/09/fish-cutlets-yummy-sri-lankan-snacks.html

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  6. perfectly decorated .............. great work .......

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  7. Adipoli cake...Looks very tempting...Lovely clicks....

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  8. Looks so gorgeous ..... and the photos..... yummy

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  9. wow, looks prefect. U r simple gr8 :)

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  10. Cake looks delicious,,,i just want to try..but apprecaite to explain the sentance"Fold in the flour carefully. Avoid scraping the bowl, as it will alter the consistency of the mix"
    Thanks Dear

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  11. you have managed to get the frosting perfect. I somehow always mess it up. Great job with the cake

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  12. Such a gorgeous and elegant cake.

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  13. I love the way this whipped cream cake has turned out. It looks flawless. Blue bird instant whipping cream stand up very well on the cake. I will try it next time.

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  14. deliciously done cake and beautifully presented

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  15. Nice presentation, simply gorgeous..

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  16. HI TINA , I AM SHARING AN AWARD WITH YOU. PLEASE RECIEVE IT.

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  17. The cake looks outstanding Tina...the frosting is so neatly done...i love the 2nd pic...so good!!!

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  18. beautiful cake and perfectly decorated..great job !

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  19. wow so serene dear...love the clicks

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  20. What a beauty - a white angel, looks yummlicious.

    Cheers,

    Latha
    forknfolks.blogspot.com

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